2 courses £25 / 3 courses £29*
(this is a sample menu and subject to change)
Our 2/3 course set menus are available every day from 12pm until 6pm
STARTERS
Chicken liver parfait, orange purée, fennel and spice brioche
Or
Salt cod chowder, peas , rattle and gem (d,e,f,)
MAIN COURSE
Glazed Yorkshire duck in mandarin and soy, smoked sausage and puy lentils (d)
Or
Gnocchi, chilli butter and Hispi cabbage
DESSERT
Apple crumble
Or
Tunworth, honey and rye cake (d,e,g)
10% discretionary service charge will be added to your final bill
Allergens Key: C (Celery), G (Gluten), Cr (Crustaceans), E (Eggs), F (Fish), L (Lupin), D (Dairy), Mo (Molluscs), M (Mustard), N (Nuts), P (Peanuts), Ss (Sesame Seeds), S (Soya), Sd (Sulphur Dioxide)